Chattogram: ‘Kanchan guava’ produced in the hilly areas of Chandanaish and Patiya upazilas has started arriving in the markets, renowned for its taste and size. The guavas are being sold across various Chattogram areas since early August, with farmers actively collecting and selling them due to a bumper yield.
According to Bangladesh Sangbad Sangstha, guava is cultivated on approximately 830 hectares of hilly land in Chandanaish and Patiya, generating seasonal sales exceeding Tk six crore. The cultivation has significantly impacted local farmers’ livelihoods, alleviating poverty and creating jobs.
In Kanchannagar and nearby villages, guava is grown on about 750 hectares, with an additional 80 hectares in the hilly regions of Shrimai, Kharna, and Haidgaon in Patiya upazila. Farmers in these areas cultivate guava without pesticides, resulting in a sweet, nutrient-rich fruit with few seeds.
The variety, named ‘Kanchan Guava,’ originated in Kanchannagar village, earning it the nickname ‘Guava Village.’ Its reputation has spread to nearby Patiya upazila, where the unique soil and environment contribute to the guava’s distinct flavor.
Subhash Mallick, a local school teacher, noted that even when seeds are sown elsewhere, the guava does not replicate the same taste. The region’s guava cultivation has also extended to other fruits, but the guava remains the most renowned.
Temporary guava markets have sprung up in various upazila locations, with Chandanaish Upazila Agriculture Officer Md. Azad Hossain confirming that agricultural officers regularly advise farmers. Abu, a farmer, suggested that long-term contracts with jam-jelly producers could ensure fair prices for farmers.
Patiya Upazila Agriculture Officer Kalpana Rahman observed that despite some damage from excessive rainfall, farmers are receiving good prices due to demand. Jane Alam, another farmer, emphasized the need for cold storage to prevent guava perishability and stabilize prices.
Rabiul Hossain from Kharna village lamented the lack of progress on promised cold storage facilities, while Abdul Haque, a fruit trader, highlighted the higher prices for early-season guavas. The seasonal guava trade also provides employment for hundreds of local youths, who sell the fruit along the Chattogram-Cox’s Bazar highway.
The ‘Kanchan Guava’ has not only boosted the local economy but also cemented its status as a prized fruit in the region.